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− | <noinclude>[[ | + | <font size=1><sup>a</sup> No contact between reclaimed water and edible portion of crop<br> |
+ | <sup>b</sup> Food crops that undergo commercial pathogen destruction<br> | ||
+ | <sup>c</sup> No irrigation 14 days prior to harvesting, sale, or allowing public access<br> | ||
+ | <sup>d</sup> Contact between water and edible portion of crop including edible roots<br> | ||
+ | <sup>e</sup> Related to turbidity – See Metropolitan Council Reuse Manual for specific details</font size> | ||
+ | |||
+ | <noinclude>[[Category:Level 3 - General information, reference, tables, images, and archives/Tables/Harvest and reuse]]</noinclude> |
Summary of California water recycling criteria (summarized from Table R.3b.1 of the Metropolitan Council Stormwater Reuse Manual)
Link to this table
Type of Use | Total Coliform Limits (daily sampling is required) | Treatment Required | Comment (in relation to MIDS) |
---|---|---|---|
Irrigation of fodder, fiber, and seed crops; orchards/vineyardsa; processed food cropsb, non-food bearing trees; ornamental nursery stock/sod farmsc | No Limits Established | Oxidation | Most likely applies to non-food bearing trees; ornamental nursery stock/sod farms with restricted access |
Irrigation of pasture for miling animals, landscape areas (controlled access); ornamental nursery stock and sod farms where public access not restricted); landscape impoundments |
|
Oxidation Disinfection | This includes Cemeteries, freeway landscaping, restricted access golf courses, and other controlled access areas |
Irrigation of food cropsa |
|
Oxidation Disinfection | |
Irrigation of food cropsd; Open access landscape areas; Decorative fountains |
|
Oxidation Coagulatione Filtratione Disinfection | This includes parks, playgrounds, schoolyards, residential landscaping, unrestricted access golf courses, and other uncontrolled access areas; This may also apply to scenarios such as community gardens, etc. |
a No contact between reclaimed water and edible portion of crop
b Food crops that undergo commercial pathogen destruction
c No irrigation 14 days prior to harvesting, sale, or allowing public access
d Contact between water and edible portion of crop including edible roots
e Related to turbidity – See Metropolitan Council Reuse Manual for specific details
This page was last edited on 3 August 2022, at 20:14.