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*≤23/100mL (in no more than one sample in any 30-day period)</td> | *≤23/100mL (in no more than one sample in any 30-day period)</td> | ||
<td>Oxidation Disinfection</td> | <td>Oxidation Disinfection</td> | ||
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<p>e- Related to turbidity – See Metropolitan Council Reuse Manual for specific details</p></sup> | <p>e- Related to turbidity – See Metropolitan Council Reuse Manual for specific details</p></sup> | ||
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Metropolitan Council Stormwater Reuse Manual)
Link to this [[Summary of California water recycling criteria (summarized from Table R.3b.1 of the
Type of Use | Total Coliform Limits (daily sampling is required) | Treatment Required | Comment (in relation to MIDS) |
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Irrigation of fodder, fiber, and seed crops; orchards/vineyardsa; processed food cropsb, non-food bearing trees; ornamental nursery stock/sod farmsc | No Limits Established | Oxidation | Most likely applies to non-food bearing trees; ornamental nursery stock/sod farms with restricted access |
Irrigation of pasture for miling animals, landscape areas (controlled access); ornamental nursery stock and sod farms where public access not restricted); landscape impoundments |
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Oxidation Disinfection | This includes Cemeteries, freeway landscaping, restricted access golf courses, and other controlled access areas |
Irrigation of food cropsa |
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Oxidation Disinfection | |
Irrigation of food cropsd; Open access landscape areas; Decorative fountains |
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Oxidation Coagulatione Filtratione Disinfection | This includes parks, playgrounds, schoolyards, residential landscaping, unrestricted access golf courses, and other uncontrolled access areas; This may also apply to scenarios such as community gardens, etc. |
a- No contact between reclaimed water and edible portion of crop
b- Food crops that undergo commercial pathogen destruction
c- No irrigation 14 days prior to harvesting, sale, or allowing public access
d- Contact between water and edible portion of crop including edible roots
e- Related to turbidity – See Metropolitan Council Reuse Manual for specific details